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Arumpala

Arumpala Ethiopian single origin — tea-like clarity with grape, papaya, and subtle cardamom spice.

Category FILTER
Roast Level Medium-Light
Altitude 1850 - 2100 MASL
Region Oromia, Ethiopia
Process Washed
Varietal Heirloom
Sensory Notes "Grapes, Tea Like, Papaya, Cardamon"
Tasting Note Profile

Arumpala Ethiopian single origin — tea-like clarity with grape, papaya, and subtle cardamom spice.

Recommended: Pour Over (V60)

  • Ratio: 1:15 (15g coffee to 225g water)
  • Grind Size: Medium-Fine (like table salt)
  • Water Temp: 92°C - 94°C
  • Pour Time: 2:30 - 3:00 mins

Ethically sourced and direct trade. We pay premium prices directly to farmers to ensure sustainable and high-quality production practices.

Roast Date: All orders are guaranteed roasted within 7 days of shipment to ensure peak freshness and flavor integrity.

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